Master seed-to-harvest techniques and soil regeneration. Transform any balcony or backyard into a thriving, edible ecosystem in harmony with nature.
Unlock plant-based recipes and smart techniques to use every scrap. Reduce your footprint and master food storage without ever sacrificing taste. Conscious cooking, one bite at a time.
Transform simple harvests into probiotic-rich superfoods. Learn the ancient art of Kimchi, Kombucha, and natural preservation for complex flavors. Living food for a healthier, sustainable life.
There are many herbs and flowers at this time of the year that you can use not only to make tea, tinctures, oil, etc but also use all their benefits on your body to make natural products and reduce your impact on the environment! My fiance, @lajatattoo came up with an...
Have you ever walked through a city park or along a sidewalk and noticed the abundance of edible plants growing wild around you? I found out about foraging and collecting edible food over the past years, and I couldn’t believe how many kinds of wild food you can find...
One of our favorite breakfasts is homemade pancakes served with hot tea. It’s such a great feeling to start the day eating this meal. But do you know what makes it even better? If you top it with herb syrup! There's something deeply fulfilling about preparing a meal...
Have you ever tried making your own condiments from scratch? Me and my fiance, Iasmina (@lajatatto) loves garlic mustard and mayo so much. The flavor is so unique and it compliments many of our favorite dishes such as sandwiches and salads. The beauty of making things...
As someone who practices a plant-based diet, I was really happy when I discovered that I could make a plant-based cake out of one of the most edible weeds. Yes, you read that right! I’m talking about stinging nettles, a nettle plant-based cake! After a quick 30-second...
I love preserving stone fruit and storing it for the winter as it reminds me of my grandparents' pantry downstairs in the basement which I was always scared to visit because of the spiders lying around. However, every time you eat or preserve fruit, you are left with...
Did you know that corn silks are a gem in our bodies? Some people discard them as trash, but they, in fact, have very nutritious content. We love to eat corn, and we never throw away the corn silks because we use them as a natural medicine. Aside from the silks, corn...
Have you ever tried making a DIY vegetable stock powder? If the answer is no, then get ready to embark on this delicious culinary journey. DIY vegetable stock powder is a staple in our kitchen. We have different veggies made into stock powder, and it’s an absolute gem...
Have you experienced a stressful event where you’ve carefully selected the perfect plants for your garden, nurtured them from seeds, and eagerly planted them in your soil, and then weeks pass, and instead of a lush, thriving garden, your plants struggle to grow, their...